Demi Chef De Partie

Araya is the world’s first Michelin-starred Chilean fine-dining restaurant. Located at the vibrant Mondrian Duxton, Araya celebrates the rich seafood, native coastal plants, and vibrant heritage of Chile and the South Pacific, refined through modern Japanese craftsmanship and culinary precision. As a Demi Chef de Partie at Araya, you will play a key supporting role in delivering culinary execution across our tasting menus ( Costa , Andes , etc.). Working closely under the guidance of our Chef d…